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EDITOR’S PICKS } DINING Key Biscayne Puntino La Boulangerie Why we picked it: Chef Boyardee might give you the stink-eye while you consume Puntino’s Tagliatelle Ragù over beefy bolognese, but your childhood friend has to get over it — it’s your new favorite pasta. Why we picked it: Whether breakfast is smeared with Nutella or free of complication, their puffy croissants are anything but basic as even the staunchest Parisian connoisseur will tell you after sampling one. Costa Med Tutto Pizza & Pasta Why we picked it: Briny seafood and tasty Spanish sausage meld with the piquant saffron broth in the Spicy Saffron & Chorizo Mussels, a dish that defines Costa Med’s elegant and creative Mediterranean style. Why we picked it: If the creators of tiramisu had been fruit fanatics rather than a java junkies they would have fashioned a Pavê; layers of lady fingers, berries and custard that Chef Joao “Juca” Oliveira has been producing for at least 20 years. 260 Crandon Blvd. Key Biscayne, FL 33149 305.361.6252 260 Crandon Blvd., Ste. 46 Key Biscayne, FL 33149 305.361.7575 74 K EY B I S C AY N E G U I DE 2 015 328 Crandon Blvd., Ste. 125 Key Biscayne, FL 33149 305.365.5260 328 Crandon Blvd., Ste. 111 Key Biscayne, FL 33149