Key Biscayne Magazine

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Compass T he A r t s BLUES JAM Blues legend Keb’Mo has 3 Grammys under his belt, has penned the Mike & Molly theme song and toured The Sunshine State with Zac Brown Band. What more could he ask for? Well, Cuban comfort food for one. TEX T BY RONY MO If twang has a flavor, then Keb’s 12th studio release, BLUESAmericana, is chock full of it. This year marks the 20th anniversary of his self-titled debut and he’s celebrating with a smokin’ 10-city tour to commemorate his 10 newest tracks. His bold recipe for domestic roots music is spiced with country style ballads, folky acoustics and gospel rhythms. On Nov. 8, Keb will honor his pre-show tradition of Mojo-seasoned chicken, rice & beans with a guava pastry dessert before performing live at Gusman; 305.284.4940; 40