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Success C o nn o isseur PRIVATE PALATE Chicly curating meals devastatingly designed for their clientele, the private culinary minds at Indulge Chefs provide bespoke bites from the comfort of their customers’ homes. TEXT BY RYAN JARRELL PHOTOS BY BRYAN SMITH PRAVADA PHOTOGRAPHY It’s an unfortunate yet unavoidable aspect of living in on our sunny shores: No matter how much fantastical fare our city’s champion restaurants provide, enjoying said provender requires a number of logistical headaches. Park or Uber? Post-dinner drinks on-site or take the party elsewhere? Intent that the life of leisure we’ve earned should contain just that comes Indulge, a chef owned & operated private culinary company ensuring you can enjoy world-class cuisine while remaining ensconced in dazzling Miami domesticity. Featuring 6 Miami-based chefs versed in a staggering range of culinary styles, Indulge Chefs ensures that staying in for the night is no sacrifice. “Nowhere else can you get a custom-designed menu tailored to your family’s dietary needs while being able to enjoy true quality time,” says Chef Michael Giletto, an Award-Winning Executive Chef and longtime employee of the company. “Convenience and less stress for the hosts means more time to focus on the important things in life;” IndulgeChefs.com. 46